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YOYO no food color space DIY Vienna handed down food - fell in love with the tough-baked fruit bagel

YOYO no food color space DIY Vienna handed down fo

sometimes Lazy, sometimes hard.In each do different food, the interaction of these two emotions, often hard not to prevail.Earlier, there was a super big customers should Ouyang Ji preached on how to eat bagel, has a mind to do their own test, but no action has been lazy.Practice two days before the club left two large Connaught dough, or can be finally put into practice under the pro-power.
Baking Bagel fruit originated in 1683 in Vienna, Austria, as some of the code L donut, but the practice is completely different.At that time, as Austria to commemorate the heroic king of Poland and the reinforcements, the strong resistance of the Turkish army's offensive, it is like riding in the King's interest for inspiration, to design a stirrup-shaped ring-shaped bread, Bagel in the stirrups of the German is Meaning.Bagel was quickly spread across Europe, people love it the kind of tenacity is a unique taste.Bagel with real authentic Famian yeast, and then the dough circle Roucheng-first into a maltose of boiling hot water in some, followed by another baking, so it will be a case of Shao Ying, which go on to bite Solid, interesting in chewing.
Kaoshu the bagel as a tire full of small, but everyone loves it, the car tire of the car, see baking fruit, really had to face in the span of the oven in the cracking was also secretly , Who occasionally cracks, but it is slightly covered or chew the fresh taste invincible.

Click here to see the production of concrete steps to map
1, Famian: high powder 400g, low-powder 50g, honey, 30g, Salt 6g, yeast 10g , Milk 280g, butter 20g, the old dough 80g; Roucheng smooth the dough to ferment twice as large.It also can reduce low-powder 20g cocoa powder for-do, get on the cocoa flavor of the bagel dough;
2, good-fat dough usually divided up into about 100g size, growth roll into a circle to connect both articles, and then fermenting And a half hours.Boil water, adding 5% of the maltose to 90 degrees (I use honey), the bagel into the ring plane, and cook 1 minute on each side remove;
3, brush the surface of egg and sprinkle sesame seeds , But also according to individual taste at the end of Caesar onion, poppy seeds, garlic and so on;
4, preheat oven to 180 degrees and let the middle, bake 25 minutes;
5, Time, one of the Yuan Gungun out on a baking fruit;
6, with blackcurrant jam is very good, some folders can also cream cheese, bacon, smoked ham, salmon, onion It depends on how you choose ^ ^

click on the link below, browse pictures YOYO write more food log picture:
YOYO No one food color Glimpse
YOYO no food color Glimpse of the Second
YOYO no food color Glimpse of three


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Posted:2009-1-20 20:43:59