do SMC, the left half of the bean paste and Li Bao-rong, said to be necessary to expire in November, they need to find ways to use up as soon as possible.No home ovens, microwave ovens did not do the entire cake without materials, can only do simple point of the East.
Li Rong steamed yam (steamed yam bean paste)
to yam Cut into thin slices, add bean paste in the middle, and then two pieces of yam folder together, go on steam.Although the sale of steam after the phase I do not think is good, but not too good folder, the taste is surprisingly Hao E, yam and bean paste and the Li Rong Tian Ni of the import of that is really good !
Bean paste dumpling
first time glutinous rice balls, skin is It was a bit thick, add cold water to a boil on several occasions.But good taste, as a novice, self-satisfied are you;)
Li Rong steamed yam
Li Rong steamed yam
Li Rong steamed yam
Li Rong steamed yam
bean paste dumpling
Bean paste dumpling
Bean paste dumpling
Posted:2009-1-24 1:13:26